Roaster's notes: black cherry, cocoa powder, kumquat, dragonfruit, nutmeg, hibiscus, clove
Coffees · 360F Specialty Coffee Roasters
360F Specialty Coffee Roasters
Candelaria Farm
Costa Rica · Tarrazu · Honey · Medium-light roast
Roaster's tasting notes
- dried fruits
- cocoa nibs
- pink grapefruit
Flavor families: citrus, chocolate & cocoa, stone fruit & apple
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How it drinks
Our read of the roaster's description
About the coffee
- Origin
- Costa Rica
- Region
- Tarrazu
- Producer
- Candelaria Farm / AFAORCA
- Process
- Honey
- Variety
- Pacamara
- Altitude
- 1,500 m
From 360F Specialty Coffee Roasters's page, checked Sep 23.
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