Roaster's notes: candied lemon, hibiscus tea, dried papaya
Coffees · Bear Lake Coffee Co.
Bear Lake Coffee Co.
Colombia Typica Washed Experimental
Colombia · Quindío · Anaerobic · Light roast
Roaster's tasting notes
- tangerine
- cantaloupe
- bubblegum
- citrus
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Flavor families: citrus, tropical, berry
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How it drinks
Our read of the roaster's description
About the coffee
- Origin
- Colombia
- Region
- Quindío
- Producer
- Edwin Noreña, Campo Hermoso R&D Center
- Process
- Anaerobic
- Variety
- Typica
From Bear Lake Coffee Co.'s page, checked Sep 25.
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