Roaster's notes: apple juice, orange peel, fig, cinnamon roll, brown sugar, baking spices, toffee, chocolate
Coffees · Current Crop Roasting
Current Crop Roasting
Reserva del Patron
Colombia · Nariño · Washed · Medium roast
Roaster's tasting notes
- currants
- plums
- chocolate
- earthiness
Flavor families: chocolate & cocoa, stone fruit & apple, earthy, smoky & savory
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How it drinks
Our read of the roaster's description
About the coffee
- Origin
- Colombia
- Region
- Nariño
- Producer
- La Minita
- Process
- Washed
- Altitude
- 1,600 m
From Current Crop Roasting's page, checked Sep 23.
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