Roaster's notes: molasses, warm spice, chocolate
Tasting notes: chocolate, earthy, smooth, robust, rich
Jameson Coffee
Papua New Guinea Simbai Balus Kopi A/X
Papua New Guinea · Simbai · Natural · Organic · Medium-dark roast
Buy from Jameson Coffee ↗$22 at the roaster
Roaster's tasting notes
- molasses
- fruit pastry
- grape
- spice
- leather
- wood
Looking up what people say it tastes like…
Looking up what reviewers and drinkers taste in it…
Flavor families: spice, earthy, smoky & savory, caramel & brown sugar, stone fruit & apple
Is it for you?
Take the 1-minute quiz and save your taste (free) — then every coffee shows how well it fits you, and you can save it and tell us how it was.
How it drinks
Our read of the roaster's description
RoastLight → Dark · 70/100
BrightnessMellow → Bright & juicy · 45/100
BodyLight & tea-like → Heavy & syrupy · 70/100
SweetnessDry → Very sweet · 70/100
About the coffee
- Origin
- Papua New Guinea
- Region
- Simbai
- Process
- Natural
- Roast
- Medium-dark roast
From Jameson Coffee's page, checked Sep 30.
More like this
Roaster's notes: brown sugar, cinnamon, stone fruit
Idyll Coffee Roasters
DeciduousDemocratic Republic of the Congo / Peru / Indonesia · Sumatra · Medium-dark roast
Roaster's notes: Medjool date, granola bar, earthy, warming spice
Backyard Beans Coffee Co.
Bonfire - SumatraIndonesia · Aceh Province · Wet-hulled · Medium-dark roast
Roaster's notes: chopped wood, tobacco, licorice, toasted marshmallow