Roaster's notes: tangerine, caramel, flowers, black currant, stone fruit, orange marmalade, plum, nutmeg
Methodical Coffee
Ethiopia, Othosololo
Ethiopia · Greitu Korsa, Guji, Oromia · Honey · Medium-light roast
Buy from Methodical Coffee ↗$34.91 for 12 oz at the roaster
Roaster's tasting notes
- orange
- agave
- blackberry
Flavor families: berry, citrus, caramel & brown sugar
Is it for you?
Take the 1-minute quiz and save your taste (free) — then every coffee shows how well it fits you, and you can save it and tell us how it was.
How it drinks
Our read of the roaster's description
RoastLight → Dark
BrightnessMellow → Bright & juicy
BodyLight & tea-like → Heavy & syrupy
SweetnessDry → Very sweet
About the coffee
- Origin
- Ethiopia
- Region
- Greitu Korsa, Guji, Oromia
- Producer
- Osolo Station, Daye Bensa
- Process
- Honey
- Variety
- JARC 74158, JARC 74112, JARC 74110
- Altitude
- 2,260 m
From Methodical Coffee's page, checked Sep 24.
More like this
Roaster's notes: orange wine, tropical fruit, cooked berries, lime, vanilla, honey, sweet tea, milk chocolate
Roaster's notes: blackberry, citrus, honey
DetailsBuy from Vermont Artisan Coffee & Tea Co. ↗$17.25 for 12 ozVermont Artisan Coffee & Tea Co. Kenyan AB
The roaster doesn't list tasting notes — our read is an estimate.