Roaster's notes: sage, cedar, baking spice, caramel, roasted nuts
Coffees · Salt Lake Roasting Co.
Salt Lake Roasting Co.
Sumatra Takegon Mandheling
Indonesia · Takengon, Aceh · Wet-hulled · Medium-dark roast
Roaster's tasting notes
- forest floor
- earthy
Flavor families: earthy, smoky & savory
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How it drinks
Our read of the roaster's description
About the coffee
- Origin
- Indonesia
- Region
- Takengon, Aceh
- Producer
- Sara Ate Cooperative
- Process
- Wet-hulled
- Variety
- Lini S-795, Typica, Caturra
- Altitude
- 1,400 m
From Salt Lake Roasting Co.'s page, checked Sep 24.
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